100 Limited Edition
Starting from hand-picked, fresh olives, defoliated and washed before milling, we obtain an extra virgin olive oil of exceptional finesse, with a light fruity flavor and a hint of hazelnut.
Oil
100 Limited Edition
Cultivar
80% Casaliva, 10% Leccino, 10% Favolosa
Production area
Puegnago del Garda Valtenesi
Collection and production
Late October, mid November
Production method
The oil is extracted using continuous cycle machines at a temperature of 23°
Perfume
Subtle green fragrances of meadow grass and almond
Taste
A hint of ripe tomato, wild herbs, olives, set on sweetness
Total acidity
From very fresh and perfect olives we obtain an oil with very low acidity (0.1% 0.2%)
EXCLUSIVE
Hand-picked, cold pressed
Each bottle is numbered and represents the pinnacle of our tradition. Produced in limited quantities, reserved for those who understand the value of perfection.
Rich in polyphenols
Natural antioxidants that protect your health, the result of the care with which we grow our olive trees.
Organic production
No pesticides, no shortcuts. Just the land, the plants, and the work it takes to do things right.
Perfect match
It's perfect for salads and fish dishes. It enhances the most delicate flavors, transforming the simple into the extraordinary.
"This oil is like good prose, simple and perfect. Every drop tells the story of the lake and the land."
Veronica G.
Client since 1999
Discover
100 Limited edition oil
Order your 100 Limited Edition oil today.