Monocultivar Favolosa
Intense herbaceous aromas complemented by notes of artichoke and hints of aromatic herbs. Its flavor is well-structured with persistent spicy and bitter notes.
Oil
Monocultivar Favolosa
Cultivar
Favolosa, 100% (FS17)
Production area
Puegnago del Garda Valtenesi
Collection and production
First weeks of November
Production method
The oil is extracted using continuous cycle machines at a temperature of 23°
Perfume
Intense herbaceous aromas accompanied by notes of artichoke and hints of aromatic herbs
Taste
It reveals a good structure with persistent spicy and bitter notes
Total acidity
From very fresh and perfect olives we obtain an oil with very low acidity (0.1% 0.2%)
Favolosa
A flavor that
you don't forget
This oil comes from the Favolosa, a single olive variety grown here in Puegnago del Garda. Cold-pressed to preserve nature's best qualities.
Rich in polyphenols
Rich in polyphenols, antioxidants that protect the body. It's not marketing, it's science that really works.
Organic production
No pesticides, no shortcuts. Just the land, the plants, and the work it takes to do things right.
Perfect match
Raw, it is particularly enhanced with bruschetta and raw vegetables.
"This oil tastes of earth and sun, as it should. There's nothing fake here, just real quality."
Sara B.
Client since 1995
Discover Favolosa oil
Order your Favolosa monocultivar oil today.